Degustation
Naakary Tasting
Naakary is a culinary destination that offers gastronomic experiences that go from the garden to your table with seasonal ingredients and artisanal preserves, which are starring in every dish. The chefs Alexis Torres and Roxana Prieto create a seven-course tasting that changes by season with ingredients harvested daily. All of these are cooked in a woodfire open kitchen a few steps from the garden.
Make your Reservation
You can make your reservation within 24 hours anticipation.
Also you can let us know if you have allergies or dietary restrictions.
An unforgettable moment.
Frequently Asked Questions
Can I make a reservation for the same day?
No. We ask for a minimum of 24 hours. The chef prepares your tasting with the harvested at the day.
What is the menu?
We don’t have a prefixed menu. Each tasting menu change every season. Every visit, you will try something different.
What is a tasting menu?
The chef send you a variety of dishes with calculated portions so you can taste different plates.
What is the menu?
We don’t have a prefixed menu. Each tasting menu change every season. Every visit, you will try something different.
¿Cuánto dura?
Each experience lasts about 2 to 3 hours.
Which is the perfect outfit?
Formal, casual attire is recommended. Just note that we are in an open space, in the countryside. We recommend comfortable shoes.
What does the price include?
-A tour of the edible gardens, 7 course tasting menu with mocktail pairing.
Is vegetarian?
We personalized each menu by the requirements of each guest.